Chuck Roast
avg wt. 2.25 per roast
$9.97 /lb.
Avg. 2.25 lb.
How can you go wrong with this versatile cut? Chuck is great used for a pot roast or, when cubed, stew, because the connective tissue melts as the chuck braises and self-bastes the beef, making it very tender. Expect fork tender beef rich in flavor and sure to please!
Serving size: 4-6